The Food and Wine Hedonist

leave your inhibitions at the door

Pork with Caramelized Milk Sauce (a.k.a. Fugly Pork)

Well, you can’t win ‘em all. I try really hard to make sure that anything I cook is visually appealing, even when I’m not posting pictures of it.  However when … Continue reading

April 25, 2013 · 15 Comments
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